There's a hot new recipe on the internet right now and respected chefs like The Salted Table's Charles Hunter III actually like it. The recipe has been made popular by Tabitha Brown, a vegan TikTok host. But how does she turn yellow banana peels into something that looks and maybe tastes like bacon? Scraping and covering them with lots of vegan Worcestershire sauce, liquid smoke, garlic, onion powder and searing them in a hot pan until crisp and dark. Hunter tried the recipe, acknowledging its controversy with "It is not for everyone and I'm fully aware of that. But if by chance you live a no waste lifestyle, or you are a vegan, or vegetarian who misses the crunchy smoky goodness of a once known porky strip. This recipe is for you!"